Combine Our Courses

Packaged Programs

SIT30821 / CRICOS 111266F

Certificate III in Commercial Cookery

+

SIT40521 / CRICOS 111267E

Certificate IV in Kitchen Management

+

SIT50422 / CRICOS 111268D

Diploma of Hospitality Management

Combine Certificate 3, Certificate 4 and Diploma to save tuition fees and duration of your study. Our package program is the most popular option for international students to enhance their industry knowledge and experience.

Duration

104 weeks
– Tuition: 94 weeks
– Holidays: 10 weeks

Academic Calendar >

Study Units

55 Units
– 35 Core units
– 20 Elective Units

Campus

The Culinary Academy
Noosa Campus

Intake Dates

2024: 9 Sep

2025: 13 Jan, 12 May, 8 Sep

2026: 12 Jan.

Tuition Fee

$20,250
+ Admissions Fee: $250
+ Industry Pack: $1,500

Payment Plan

*Industry pack needs to be paid prior to course commencement and is one-off when you package courses.

1st Payment (Due date: Offer date)

$250

Admission Fee

+

$1,000

Tuition

+

$1,500

Industry Pack

2nd – 15th Payment

(Due date: Week 5/12/19/26/33/40/47/54/61/68/75/82/89/96)

$1,375 X14

Tuition

Duration

Package courses and save up to $2,000 when you package our programs.

Save study duration

Package courses and save your tuition duration by studying common units.

Regional area

Study cookery in regional area for future migration option*

*Subject to professional migration advice

Graduate visa

Gain access to a Temporary Graduate visa (subclass 485)*

*Subject to professional migration advice

SIT30821 / CRICOS 111266F

Certificate III in Commercial Cookery

+

SIT40521 / CRICOS 111267E

Certificate IV in Kitchen Management

Combine Certificate 3 and Certificate 4 to save tuition fee and duration of your study. Our packaged program is the most popular option for international students to enhance their industry knowledge and experience.

Duration

62 weeks
– Tuition: 57 weeks
– Holidays: 5 weeks

Academic Calendar >

Study Units

36 Units
– 30 Core units
– 6 Elective Units

Campus

The Culinary Academy
Noosa Campus

Intake Dates

2024: 9 Sep

2025: 13 Jan, 12 May, 8 Sep

2026: 12 Jan.

Tuition Fee

$14,500
+ Admissions Fee: $250
+ Industry Pack: $1,500

Payment Plan

*Industry pack needs to be paid prior to course commencement and is one-off when you package courses.

1st Payment (Due date: Offer date)

$250

Admission Fee

+

$1,000

Tuition

+

$1,500

Industry Pack

2nd – 10th Payment

(Due date: Week 5/11/17/23/29/35/41/47/53)

$1,500 X9

Tuition

Timetable*

MON – TUE – WED

or

WED – THU – FRI

9:00 am – 4:30 pm

On-Campus Training & Self-study

*Students will be required throughout their course to attend dinner shifts on some Mondays.

Check our standalone courses

5.0
Based on 11 Reviews
Google
Paulina Nowak
21 February 2024

Fantastic service and beautifully positive energy in there ☺️✨. Food is always delicious.

Google
john michael destor
23 January 2024

Very accommodating place, nice environment, approachable teacher,👍👍

Google
mmears88
12 December 2023

All the food was absolutely delicious! I HIGHLY recommend trying out The Culinary. I’ll definitely be back.

Google
t riley
28 November 2023

Food and service was great!

Google
Julie Smith
22 November 2023

4 of us dined here & it was lovely & the simple menu for food & drinks is perfect; just some feedback - excellent service & timing of the food; only comment the carrots needed more cooking; the ambience is really nice & welcoming; suggestion Art Mural needed on the main wall as the existing look is pretty poor; otherwise great place, thank you.

Google
Edwin Grimshaw
22 November 2023

Best in Noosa

Google
Sonia Taylor
25 October 2023

I had a really lovely experience here. Staff were super friendly & really looked after me. The food was absolutely beautiful. I felt like I was on Master Chef! I highly recommend coming here.

Google
Dillon Hunt
3 October 2023
Google
Carlos Carrasco
14 September 2023
Google
Lizandra
12 September 2023