Combine Our Courses
Packaged Programs
SIT30821 / CRICOS 111266F
Certificate III in Commercial Cookery
+
SIT40521 / CRICOS 111267E
Certificate IV in Kitchen Management
+
SIT50422 / CRICOS 111268D
Diploma of Hospitality Management
Combine Certificate 3, Certificate 4 and Diploma to save tuition fees and duration of your study. Our package program is the most popular option for international students to enhance their industry knowledge and experience.
Study Units
55 Units
– 35 Core units
– 20 Elective Units
Campus
The Culinary Academy
Noosa Campus
Intake Dates
2024: 9 Sep
2025: 13 Jan, 12 May, 8 Sep
2026: 12 Jan.
Tuition Fee
$20,250
+ Admissions Fee: $250
+ Industry Pack: $1,500
Payment Plan
*Industry pack needs to be paid prior to course commencement and is one-off when you package courses.
1st Payment (Due date: Offer date)
$250
Admission Fee
+
$1,000
Tuition
+
$1,500
Industry Pack
2nd – 15th Payment
(Due date: Week 5/12/19/26/33/40/47/54/61/68/75/82/89/96)
$1,375 X14
Tuition
Duration
Package courses and save up to $2,000 when you package our programs.
Save study duration
Package courses and save your tuition duration by studying common units.
Regional area
Study cookery in regional area for future migration option*
*Subject to professional migration advice
Graduate visa
Gain access to a Temporary Graduate visa (subclass 485)*
*Subject to professional migration advice
SIT30821 / CRICOS 111266F
Certificate III in Commercial Cookery
+
SIT40521 / CRICOS 111267E
Certificate IV in Kitchen Management
Combine Certificate 3 and Certificate 4 to save tuition fee and duration of your study. Our packaged program is the most popular option for international students to enhance their industry knowledge and experience.
Study Units
36 Units
– 30 Core units
– 6 Elective Units
Campus
The Culinary Academy
Noosa Campus
Intake Dates
2024: 9 Sep
2025: 13 Jan, 12 May, 8 Sep
2026: 12 Jan.
Tuition Fee
$14,500
+ Admissions Fee: $250
+ Industry Pack: $1,500
Payment Plan
*Industry pack needs to be paid prior to course commencement and is one-off when you package courses.
1st Payment (Due date: Offer date)
$250
Admission Fee
+
$1,000
Tuition
+
$1,500
Industry Pack
2nd – 10th Payment
(Due date: Week 5/11/17/23/29/35/41/47/53)
$1,500 X9
Tuition
Timetable*
MON – TUE – WED
or
WED – THU – FRI
9:00 am – 4:30 pm
On-Campus Training & Self-study
*Students will be required throughout their course to attend dinner shifts on some Mondays.
Check our standalone courses
Rating
Fantastic service and beautifully positive energy in there ☺️✨. Food is always delicious.
Very accommodating place, nice environment, approachable teacher,👍👍
All the food was absolutely delicious! I HIGHLY recommend trying out The Culinary. I’ll definitely be back.
4 of us dined here & it was lovely & the simple menu for food & drinks is perfect; just some feedback - excellent service & timing of the food; only comment the carrots needed more cooking; the ambience is really nice & welcoming; suggestion Art Mural needed on the main wall as the existing look is pretty poor; otherwise great place, thank you.
I had a really lovely experience here. Staff were super friendly & really looked after me. The food was absolutely beautiful. I felt like I was on Master Chef! I highly recommend coming here.
