Combina Nuestros Cursos

Programas Combinados

SIT30821 / CRICOS 111266F

Certificate III en Cocina Comercial

+

SIT40521 / CRICOS 111267E

Certificate IV en Gestión de Cocina

+

SIT50422 / CRICOS 111268D

Diploma en Gestión Hotelera

Combina Certificate 3, Certificate 4 y Diploma para ahorrar en matrícula y duración de tus estudios. Nuestro programa combinado es la opción más popular para estudiantes internacionales que buscan mejorar su conocimiento y experiencia en la industria.

Duración

104 semanas
– Formación: 94 weeks
– Vacaciones: 10 weeks

Calendario Académico >

Unidades de Estudio

55 Unidades
– 35 Unidades Obligatorias
– 20 Unidades Electivas

Campus

The Culinary Academy
Campus Noosa

Fechas de Inicio

2026: 12 Ene, 11 May, 7 Sep.

2027: 11 Ene, 10 May, 6 Sep.

Matrícula

$22,500
+ Kit Profesional: $1,500

Plan de Pago

*El kit profesional debe pagarse antes del inicio del curso y es un pago único al combinar cursos.

1st Pago (Fecha límite: Fecha de oferta)

$1,500

Depósito COE

+

$1,500

Kit Profesional

2nd – 15th Payment

(Due date: Week 5/12/19/26/33/40/47/54/61/68/75/82/89/96)

$1,500 X14

Matrícula

Duración

Package courses and save up to $2,000 when you package our programs.

Save study duration

Package courses and save your tuition duration by studying common units.

Regional area

Study cookery in regional area for future migration option*

*Subject to professional migration advice

Graduate visa

Gain access to a Temporary Graduate visa (subclass 485)*

*Subject to professional migration advice

SIT30821 / CRICOS 111266F

Certificate III en Cocina Comercial

+

SIT40521 / CRICOS 111267E

Certificate IV en Gestión de Cocina

Combina el Certificado 3 y el Certificado 4 para ahorrar en matrícula y duración de estudio. Nuestro programa de paquete es la opción más popular para estudiantes internacionales para mejorar sus conocimientos y experiencia en la industria.

Duración

62 semanas
– Formación: 57 weeks
– Vacaciones: 5 weeks

Calendario Académico >

Unidades de Estudio

36 Unidades
– 30 Unidades Obligatorias
– 6 Unidades Electivas

Campus

The Culinary Academy
Campus Noosa

Fechas de Inicio

2026: 12 Ene, 11 May, 7 Sep.

2027: 11 Ene, 10 May, 6 Sep.

Matrícula

$14,750
+ Kit Profesional: $1,500

Plan de Pago

*El kit profesional debe pagarse antes del inicio del curso y es un pago único al combinar cursos.

1st Pago (Fecha límite: Fecha de oferta)

$1,250

Depósito COE

+

$1,500

Kit Profesional

2nd – 10th Payment

(Due date: Week 5/11/17/23/29/35/41/47/53)

$1,500 X9

Matrícula

Timetable*

LUN – MAR – MIÉ

o

MIÉ – JUE – VIE

9:00 am – 4:30 pm

Formación Presencial & Autoestudio

*Students will be required throughout their course to attend dinner shifts on some Mondays.

Consulta nuestros cursos independientes

4.8
Based on 160 Reviews
Google
Louise Wickens
31 julio 2026

Food and wait staff were fantastic

Google
emma rea
30 julio 2026

Food excellent , best in Noosa . Calm ,relaxing ambiance . Very friendly staff . Great value . Would recommend to anyone for a unique experience.

Google
Pam Johnson
30 julio 2026

Beautiful meal, great service we will return.

Google
Karen Freeman
29 julio 2026

Both food and service were outstanding. I congratulate you all on a fantastic lunch experience. The bean soup with prawns , pork belly and bread and butter pudding were all delicious. I look forward to dining again.

Google
Keith Robinson
29 julio 2026

Great food, service and price. We visit regularly and have never been disappointed. Service is always attentive but not OTT. Food is excellent, the choice of courses might be limited but all options suit our taste. Will be back very soon.

Google
Pip bolt
28 julio 2026

Staff were fantastic and was lovely chatting with them. Food was amazing. Pumpkin risotto, pork belly and bread and butter pudding 😁 Thankyou.

Google
Kelly Parker
28 julio 2026

Honestly the best food I have had in Noosa ( and Brisbane tbh) for 2 years plus !! The menu wasn’t provocative, or stretching culinary boundaries but the quality was EXCEPTIONAL, All aspects of service were seamless and the friendly warm staff and management is delightful ( refreshingly caring and articulate !) Wine was outstanding . Standout dish the bread dnd butter pudding with amaretto custard and marscapone ❤️❤️❤️❤️❤️ Thank you Can’t wait til you start dining again !!!

Google
Julie Taylor
27 julio 2026

This is my third visit to the restaurant. The food and wine has always been outstanding, so delicious and plentiful. Last time, the poor waitress struggled with the language. No problems this time. Our young Argentinian Waitress was exceptional, and the 3 courses, 5 star!

Google
Doukesa Georgas
22 julio 2026

We had another beautiful lunch on Tuesday. The three courses on offer were again delicious. Service is always exceptional. Looking forward to next week’s menu.

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