組合您的課程
套裝課程
SIT30821 / CRICOS 111266F
Certificate III in Commercial Cookery（商業烹飪三級證書）
+
SIT40521 / CRICOS 111267E
Certificate IV in Kitchen Management（廚房管理四級證書）
+
SIT50422 / CRICOS 111268D
Diploma of Hospitality Management（餐旅管理文憑）
組合三級證書、四級證書與文憑，節省學費並縮短整體修業時間。套裝課程是國際學生最受歡迎的選擇，能全面提升業界知識與實務經驗。
學習單元
55 個單元
– 35 個必修單元
– 20 個選修單元
校區
The Culinary Academy
Noosa 校區
開課日期
2026 年：1 月 12 日、5 月 11 日、9 月 7 日
2027 年：1 月 11 日、5 月 10 日、9 月 6 日
學費
$22,500
+ 業界配備：$1,500
付款方案
*業界配備須於課程開始前付清，套裝課程時為一次性費用。
1st 付款（截止日：錄取通知日）
$1,500
COE 訂金
+
$1,500
業界配備
2nd – 15th 付款
（截止日：第 5/12/19/26/33/40/47/54/61/68/75/82/89/96 週）
$1,500 X14
學費
修業時間
套裝我們的課程，最多可節省 $2,000 學費。
縮短修業時間
透過修讀共通單元，套裝課程可縮短整體修業時間。
偏遠地區
於偏遠地區修讀烹飪課程，為未來移民選項作準備*
*需依專業移民顧問建議
畢業生簽證
取得臨時畢業生簽證（subclass 485）資格*
*需依專業移民顧問建議
SIT30821 / CRICOS 111266F
Certificate III in Commercial Cookery（商業烹飪三級證書）
+
SIT40521 / CRICOS 111267E
Certificate IV in Kitchen Management（廚房管理四級證書）
組合三級證書與四級證書，節省學費並縮短整體修業時間。套裝課程是國際學生最受歡迎的選擇，能全面提升業界知識與實務經驗。
學習單元
36 個單元
– 30 個必修單元
– 6 個選修單元
校區
The Culinary Academy
Noosa 校區
開課日期
2026 年：1 月 12 日、5 月 11 日、9 月 7 日
2027 年：1 月 11 日、5 月 10 日、9 月 6 日
學費
$14,750
+ 業界配備：$1,500
付款方案
*業界配備須於課程開始前付清，套裝課程時為一次性費用。
1st 付款（截止日：錄取通知日）
$1,250
COE 訂金
+
$1,500
業界配備
2nd – 10th 付款
（截止日：第 5/11/17/23/29/35/41/47/53 週）
$1,500 X9
學費
課程時間表*
週一・週二・週三
or
週三・週四・週五
上午 9:00 – 下午 4:30
校園授課與自修
*學生在課程期間將被要求參加某些週一的晚餐班次。
查看獨立課程
Rating
Food excellent , best in Noosa . Calm ,relaxing ambiance . Very friendly staff . Great value . Would recommend to anyone for a unique experience.
Both food and service were outstanding. I congratulate you all on a fantastic lunch experience. The bean soup with prawns , pork belly and bread and butter pudding were all delicious. I look forward to dining again.
Great food, service and price. We visit regularly and have never been disappointed. Service is always attentive but not OTT. Food is excellent, the choice of courses might be limited but all options suit our taste. Will be back very soon.
Staff were fantastic and was lovely chatting with them. Food was amazing. Pumpkin risotto, pork belly and bread and butter pudding 😁 Thankyou.
Honestly the best food I have had in Noosa ( and Brisbane tbh) for 2 years plus !! The menu wasn’t provocative, or stretching culinary boundaries but the quality was EXCEPTIONAL, All aspects of service were seamless and the friendly warm staff and management is delightful ( refreshingly caring and articulate !) Wine was outstanding . Standout dish the bread dnd butter pudding with amaretto custard and marscapone ❤️❤️❤️❤️❤️ Thank you Can’t wait til you start dining again !!!
This is my third visit to the restaurant. The food and wine has always been outstanding, so delicious and plentiful. Last time, the poor waitress struggled with the language. No problems this time. Our young Argentinian Waitress was exceptional, and the 3 courses, 5 star!
We had another beautiful lunch on Tuesday. The three courses on offer were again delicious. Service is always exceptional. Looking forward to next week’s menu.
